Aug 04, 2020  
Mansfield University 2017-2018 Undergraduate Catalog 
    
Mansfield University 2017-2018 Undergraduate Catalog [Archived Catalog]

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NTR 3305 - PRINCIPLES OF FOOD SCIENCE


Application of physical and chemical properties of food related to the selection, preparation, consumption, and storage. This course integrates nutrition concepts into the study of food science. 

Prerequisites & Notes: At least one nutrition class.

Credits: 3cr



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